Today was a long day of emails and working on the course. I got the gradebook and dropboxes set up and we are almost ready to launch the course but it was a long haul and there is still a lot to do.
I did go to Food Basics in the morning and it was the best experience there so far in the pandemic as it was relatively quiet and there was more than one cashier on so I made it through pretty quickly. Even bought a bit of meat, which is rare. There wasn't much good there but they had some pepper steaks that James likes.
At the pier they have started enforcing the 9pm curfew as they said that people had not been physical distancing. So they have enforcement of distancing during the day as well, somehow.
While yesterday did not seem to be a good laundry drying day, today made up for it. There was a good breeze and sunshine.
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