Friday, November 18, 2016

Dragon noodles

Wednesday was a day with many unplanned meetings as there was a lot of fallout from the Physics midterm. Yesterday I had a number of complex meetings and was working on releasing the project marks. Today I have meetings in the afternoon, I have to finish releasing the project marks (which may take all morning). I also have to set up the final exam times in Week 12 and get them mail merged out and post for a new position that we are hiring for next term (this isn't difficult, just requires some brain power to write) So a busy day, not sure how I will pack it all in. I woke up at 4am so I'll need a nap after this day is done!

Yesterday I made dragon noodles. It is vegetarian. Thumbs up for this one:

 Mango, red pepper and mini cucumber. The mango was pretty hard, not the best but it was ok within the dish, could have been juicier.
 A very interesting sauce made of sweet chilli sauce, samjang, sesame oil, soy sauce and ginger whisked together.
 Miso noodles
 Noodles with veg
 It was difficult to mix the noodles and the veg. but the sauce got over all. I ended up putting the noodles on the plate first and then scooping out the veg. and adding them.
 Flax corn chips to top!

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